Research achievements (PUBLICATIONS)

Basic information

Name Lee Younju

Name of dissertation

Effect of Moisture Content on the Grinding Process and Powder Properties in Food: A Review

Name of author

Hwabin Jung, Youn Lee, Won Yoon*

Name of publication

Processes

Publisher

 

Volume (No.)

6

Issue (No.)

6

Start page

69

　

～

End page

 

Publication date

 

Presence/absence of peer review

maru

Presence/absence of invitation

Batu

Language of publication used

English

Posting category

Overseas

Type of publication

Research Paper (Scientific Journal)

Type of authorship

Joint Work(other)

ISSN

 

DOI

 

NAID (CiNii ID)

 

PMID

 

Permalink

URL

Summary

 

Remarks