Academic Thesis
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Basic information
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| Name | HARA Yurie |
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| researchmap researcher code | R000010716 |
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Antioxidant activity of tempe fermented by three different Rhizopus species
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Joint Author
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Nakamichi Watanabe, Yurie Hara, Haruka Tashiro, Hideyuki Aoki
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Food science and technology research
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29
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-2
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141
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～
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146
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2023
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Exist
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Not exist
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English
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Research papers (academic journals)
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International
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in press