Conference
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Basic information
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| Name | Lee Younju |
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Effect of particle size and heating time on kinetics of malonaldehyde and 2-thiobarbituric acid reaction from soybean powder
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Lee, YJ , Yoon, WB
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Institute of Food Technologists (IFT) Annual meeting & Food Expo
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2012/06
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Not exist
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English
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International conferences
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Poster sessions
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Institute of Food Technologists
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Las Vegas
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